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Daily Archives: January 22, 2012
Dinner and dancing — the french way
We don’t have fancy dinner parties, but because I have been on a cooking jag, it is always good when we can cajole friends and relatives into coming to sample whatever new recipe I’ve decided to try. I know that … Continue reading
Posted in dancing, family, food, ice cream
Tagged beef daube, Cooking, dancing, dinner party, Dorie Greenspan, family, Food, french cooking, kale gratin
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Necessity is the Mother of Invention 